Craggy Range

Craggy Range is one of New Zealand’s most prestigious family-owned wineries, established in 1998. It operates vineyards across Hawke’s Bay and Martinborough, focusing on single-vineyard wines that reflect distinct terroirs. Known for its premium “Prestige” and “Estate” ranges, the winery is a globally recognized producer of high-quality, expressive wines with strong aging potential.

Constellation Brands

Constellation Brands New Zealand is part of the global Constellation Brands group and operates several well-known Marlborough wine labels. The company focuses on large-scale production of high-quality Sauvignon Blanc and other varietals sourced from premium vineyard sites across the region. Its wines are widely exported and recognized for consistent quality and accessibility.

Cloudy Bay Vineyards

Cloudy Bay is one of New Zealand’s most famous wineries, established in 1985 in Marlborough. It gained international recognition for its pioneering Sauvignon Blanc, which helped define the country’s wine identity globally. Today, it produces premium wines from Marlborough and Central Otago, focusing on expressive, elegant, and site-driven styles with strong sustainability practices.

Cloud No.9 Estate Limited

Cloud No. 9 Wines is a Marlborough-based label producing approachable, fruit-forward wines designed for everyday enjoyment. The focus is on vibrant Sauvignon Blanc and Pinot Noir that reflect the clean, cool climate of the region. The winery emphasizes freshness, balance, and drinkability in all its releases.

Clos Marguerite

Clos Marguerite Wines is a boutique Marlborough winery founded by French winemaker Nicolas Potel and his wife Marion. The estate focuses on small-production Sauvignon Blanc and Pinot Noir, combining Burgundian winemaking style with New Zealand terroir. Wines are crafted in limited quantities with a strong emphasis on elegance, balance, and expression of site.

Clos Henri Vineyard

Clos Henri Vineyard is a premium Marlborough estate established by the Bourgeois family from Sancerre, France, bringing over 10 generations of winemaking expertise to New Zealand. Located in the Wairau Valley, the estate produces organic wines that reflect its unique soils and terroir. With a strong focus on sustainability and low-intervention techniques, the winery crafts […]

Clifford Bay

Clifford Bay Wines produces cool-climate Marlborough wines influenced by the coastal conditions of the Awatere Valley. The winery focuses on fresh, vibrant Sauvignon Blanc and elegant Pinot Noir, showcasing bright acidity and distinctive regional character shaped by sea breezes and mineral-rich soils.

Clark Estate

Clark Estate Wines produces premium wines from estate vineyards in the Awatere Valley, one of Marlborough’s coolest wine-growing regions. Known for its intense Sauvignon Blanc and aromatic whites, the winery focuses on capturing the purity and distinctive minerality of the region through careful vineyard management and winemaking.

Cirro Wines

Cirro Wines is a family-owned Marlborough winery founded by Italian-born winemaker Luciano Fregonese. Combining traditional European techniques with New Zealand terroir, the winery produces small-batch wines with balance, structure, and food-friendly appeal. Visitors can enjoy tastings at the cellar door and experience a personal, hands-on approach to winemaking.

Caythorpe

Caythorpe Family Estate is a boutique Marlborough winery owned by the Bishell family, producing certified organic wines from estate vineyards in the Southern Valleys. With a focus on low-intervention winemaking and sustainable viticulture, the winery crafts expressive Sauvignon Blanc and Pinot Noir that reflect the character of their hillside vineyard sites.